Good food and service I am going to try delivery see if it . Need to use yelp I guess.

What a great restaurant. Very clean and the staff was very friendly. The portions are plentiful and very tasty. We ordered the chicken fried rice and teryaki chicken. Both were very delicious and the teriyaki sauce was perfect. I couldn't finish my plate because it was a lot of food. My only complaint was the cost. Very good restaurant that I would definitely recommend.

I haven't actually been here physically, but I order them through Door Dash ALL THE TIME. It is my roommate's and my favorite place to get Chinese food from. We love their hot and sour soup, dumplings in spicy sauce, and their pork dishes. I find myself comparing other places to this one. Probably has my favorite hot and sour soup and bonus is they give you free crispys to put on top! I find a lot of places you have to pay for them instead. Overall this place is consistently delicious!

Amazing restaurant! Good portions, always hot when delivered. I like the Mongolian beef

We just ordered this for delivery through DoorDash and we will definitely be doing it again! The spicy chicken fried rice had a kick to it but not too much. The other dish we got was the Singapore curry rice noodles; they are on fire! The spicy flavors mixed with the yellow curry was delightful. This spot is our new favorite Chinese takeout location.

3.5/5. I got some wonton soup to go. It was ready very quickly and the price was pretty fair for the portion. The soup itself was OK, not the best wonton soup I've had, but not notably bad. I'd come back and try other menu items.

I've been here a few times for take out. Most recently I had the chicken and broccoli. It was good. Also had the hot and sour soup, which I liked a lot. I recommend it for consistently decent Chinese food. The portions are large - I felt that my meal could have served two.

I admit I was dubious about this little spot which sits in a tiny, nondescript building at the southwest corner of Park and East 18th Avenues. My friend, who generally has a discerning palate, said it was good, so I gave it a shot. The interior is tiny with tables for only twelve people. There is a small bar which was being used by the staff. One wall is surprisingly well-decorated. It seems like most of their business is take out and delivery. Many bags were lined up when I collected my order. The menu is mostly Chinese-American standards including a nice mix of beef, chicken, pork, shrimp, fried rice, and vegetarian dishes. There are a few surprises. I haven't seen Egg Foo Young on a menu in a long time. Chinatown Bistro offers it in five varieties. There are a number of Lo Mein and Noodle dishes plus Pad Thai, Drunken Noodles, and Noodle soups. The usual suspects populate the regular soup, salad, and appetizer sections. So, why am I rating this so highly? The execution of these dishes is extraordinary. I find most restaurants that cook with woks tend to overcook proteins. Not here. I've tried the beef, pork, chicken, and shrimp. Every single bite was cooked to absolute perfection; tender, moist, and succulent. I tried the fried dumplings which were tender, very flavorful, and came with an excellent dipping sauce. The Wonton soup had a great depth of flavor and the dumplings were delicious. I also tried Happy Family and Combination Fried Rice. Again, flavor after flavor plus perfectly cooked rice and vegetables. Yum. The portions were large and the prices were reasonable. I love this place. Fortunately, it is quite close to my home as I'll be visiting frequently. They are currently closed for two weeks so the family can visit relatives in China. I can't wait until they return!